Prior to entering the world of Real Estate, Eli spent 8 successful years as a Chef in some of New York City’s most pristine Restaurants, and brings along excellent customer service and a commitment to work hard, listen, and follow through. With his key ability to think outside the “box”, and overall resourcefulness, he continues to achieve the best outcome in every transaction. His strive to build and maintain relationships with his clients is evident in his attention to details and quality.
Born and Raised in NYC, Eli has lived in the East Village, Park Slope, Astoria, Harlem, and most recently the Upper West Side. “Simply, my priority is to make my clients happy. They can count on me any time of day when they have a question or concern.”